Latest News

  • 22/05/15 | Published by : Nick Baines

    Staff Meals: Food as Fuel

    Food has always been something we indulge in, and the pursuit of gastronomic pleasure is something of a modern obsession. But food isn't always such a...
  • 21/05/15 | Published by : Jez Houlbrook

    Vegetarian & Tomato Week!

    Did you know it’s a double whammy of food weeks at the moment? Not only is it National Vegetarian Week, but it’s also National Tomato Week! Tha...
  • 20/05/15 | Published by : David Partridge

    Brunch Trends

    As a Development Chef, I’m always on the lookout for new and unusual flavour combinations, and it’s the search for these new trends that brings me...
  • 19/05/15 | Published by : Andy Fraser

    Urban Local Eating

    Every week it gets tougher to write this blog without getting repetitive – or more boring than usual! This week I was going to do a round-up of t...
  • 11/05/15 | Published by : Nick Baines

    Weird Flavour Combos

    Weird Flavour Combinations That Work Let it never be forgotten just how brave chefs are. Going forth with new flavour combinations and food pairings ...

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