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Latest News

  • 29/06/15 | Published by : Nick Baines

    Music In The Kitchen

    The kitchen stereo is usually a sticky, grease spattered unit that helps the staff get through even the most monotonous of kitchen prep chores. Howeve...
  • 23/06/15 | Published by : Andy Fraser

    Wild Food Update

    After two weeks of being locked in a cupboard to allow some guest writers to take over the blog I've been let back out! What better way to celebrate t...
  • 22/06/15 | Published by : David Partridge

    Avocado & Lime

    We like to keep one eye firmly fixed on the high street to keep up to date with the latest trends, and recently that eye has been seeing avocado every...
  • 17/06/15 | Published by : Nick Baines

    Saying No To Queues

    We queue a lot in Britain. We queue to get on the bus, to be served in the shop, for the stairs, the lift... Hell, we’ll queue for just about anythi...
  • 10/06/15 | Published by : Nick Baines

    The Welsh Can Cook

    Last week, for the first time ever, Wales hosted three days of the Great Taste Awards. This was an invite extended from the Welsh government, who are ...

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